Description

GWCOC's April Membership Luncheon will feature the State of the Island. Representatives from the municipalities that comprise The Wildwoods will update our membership on the latest projects and issues affecting businesses and residents in each municipality. 

Lunch includes 

Appetizer:
Soup de Jour

Choice of Entrée: 

• Red Pear Salad: Mixed greens, sliced red pears, candied pecans, crumbled bleu cheese & raspberry vinaigrette
• Blue Water Pulled Pork 
• World Famous “Bolero” Roast Beef: Marinated to perfection & roasted rotisserie style, the way it’s  always been & the way it should be. Hand sliced & served hot with our special au jus
• Panini Campagnolo: Grilled chicken breast, roasted red peppers, provolone cheese, creamy pesto mayonnaise & baby lettuce  

Dessert:
Chocolate Mousse

Beverage:
Coffee, Tea or Soft Drink

Cost is $30 for GWCOC Members and $35 for Members-to-Be (Non-Members).

For group reservations & billing, please contact Lisa Collier at 609-729-4000 or hello@gwcoc.org.

No Refunds.